Potatoes: Growing Practices and Food Uses
(eBook)

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Published
Agrihortico, 2021.
Status
Available Online

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Format
eBook
Language
English
ISBN
9781386607441

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Grouped Work ID2534a7fe-e003-6c0e-ef00-de3f5781d7d1-eng
Full titlepotatoes growing practices and food uses
Authorcpl agrihortico
Grouping Categorybook
Last Update2023-10-16 21:05:55PM
Last Indexed2024-05-01 02:28:59AM

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Image Sourcehoopla
First LoadedJun 17, 2022
Last UsedMay 1, 2024

Hoopla Extract Information

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    [artist] => Agrihortico CPL
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    [language] => ENGLISH
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    [synopsis] => Potatoes are one of the most ancient and the oldest domesticated food crops. Today, potatoes are the most important and the largest vegetable crop in the world (both production-wise and consumption-wise). Potatoes are also used as a staple food in many parts of the world. Potato is a starchy tuberous perennial vegetable; however, for vegetable purposes, potato plants are grown as annual plants. Potato plants are considered cool season crops because of the low temperature requirement for tuber formation. The edible portion or tuber is a modified underground stem.
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    [subtitle] => Growing Practices and Food Uses
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