Animal, vegetable, miracle : a year of food life
(Book)
Author
Contributors
Published
New York : HarperCollins Publishers, c2007.
Edition
1st ed.
Physical Desc
370 pages : ill. ; 24 cm.
Status
Chevy Chase - Adult Non-Fiction
641.097 KIN
1 available
641.097 KIN
1 available
Connie Morella (Bethesda) - Adult Non-Fiction
641.097 KIN
3 available
641.097 KIN
3 available
Description
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Copies
Location | Call Number | Status | Due Date |
---|---|---|---|
Chevy Chase - Adult Non-Fiction | 641.097 KIN | On Shelf | |
Connie Morella (Bethesda) - Adult Non-Fiction | 641.097 KIN | On Shelf | |
Connie Morella (Bethesda) - Adult Non-Fiction | 641.097 KIN | On Shelf | |
Connie Morella (Bethesda) - Adult Non-Fiction | 641.097 KIN | On Shelf | |
Gaithersburg - Adult Non-Fiction | 641.097 KIN | Checked Out | May 6, 2024 |
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More Details
Published
New York : HarperCollins Publishers, c2007.
Format
Book
Edition
1st ed.
Language
English
Accelerated Reader
UG
Level 8.7, 23 Points
Level 8.7, 23 Points
Notes
Description
When Kingsolver and her family move from suburban Arizona to rural Appalachia, they take on a new challenge: to spend a year on a locally produced diet, paying close attention to the provenance of all they consume. "Our highest shopping goal was to get our food from so close to home, we'd know the person who grew it. Often that turned out to be ourselves as we learned to produce what we needed, starting with dirt, seeds, and enough knowledge to muddle through. Or starting with baby animals, and enough sense to refrain from naming them."--From publisher description.
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